Spring Break is supposed to be a time for relaxation, family vacations, and not worrying about anything school related. For Utah children who depend on school lunches, spring break presents a time of greater food insecurity. When children lose access to school meal programs during spring break, families must find a way to provide additional […]
Despite a record-setting snowfall, we proudly unveiled our Utah Food Bank Southern Distribution Center expansion with a ribbon-cutting ceremony in St. George on March 2, 2023. Local businesses, elected officials, volunteers, supporters and community members joined as we celebrated the completion of this mission-critical project. Guests toured the 12,000 square feet of additional warehouse storage […]
Welcoming a new year is like an invitation for self-growth, and it’s a fresh start to better ourselves and our communities. If you’re looking for opportunities to make a difference, here are four ways to keep that New Year’s Resolution that will impact hunger throughout Utah. 1. If you resolved to be more active… Volunteer […]
Summer vacation isn’t over yet. In many school districts, it can last up to 90 days—and for kids and teens who rely on school meals—these last few weeks can feel like forever. There are hungry children in our community—like Lily, who used to love lunchtime. She’d have a sandwich, an apple, and peanut butter crackers. […]
As schools begin to open their doors, kids across Utah are gearing up for another year of learning. Unfortunately, 1 in 5 of those children are not getting the nourishment their bodies need, and the impact of hunger on growth and development is startling. Food insecurity puts children at a serious disadvantage. It doesn’t just […]
What is your kid doing this summer? Iker is waking up at 5 am to stand in line for food. The 9-year-old lives with his grandmother, 10-year-old sister, and 11-year-old brother. During the summer, they wake up early to go to the community center, where they receive food to last them the day. “I’m a […]
This is usually the time of year when we start talking about kids going back to school, and how our Mobile School Pantry program is helping thousands of school kids dealing with food insecurity. This year things are different. Many kids aren’t heading back to school. Or if they are, it’s for fewer days a […]
Many are familiar with the anecdote Mr. Rogers once shared “When I was a boy and I would see scary things in the news, my mother would say to me, ‘Look for the helpers. You will always find people who are helping.’” It is a beautiful piece of advice to help children find comfort in […]
During March, Utah Food Bank’s goal is to gather enough donations to provide 1 million meals to help the 1 in 7 Utah children who might be going to bed hungry tonight. As the abundance of holiday season donations start to dwindle, our 182 partner agencies across the state need to stock their shelves in […]
The 2019 college football season culminated with a donation of more than 40,000 pounds of protein by Smithfield Foods, Inc. and the Utah Pork Producers Association to Utah Food Bank in partnership with Utah State University, Brigham Young University (BYU) and the Fredette Family Foundation. The donation, equivalent to more than 160,000 servings of protein, […]